You must supplement fish oils in an effort to boost omega 3 fatty acid intake The supplementation must come from a fish source. This has clearly been demonstrated. Sure you have the tuna ( it might contain mercury) the halibut and the mackerel. Squid is another source. But lately there are studies on krill oil from these shrimp like crustaceans. There are high amounts of EPA and DHA in krill oil.
If you are one of these individuals who cannot use fish oil, you have a problem. You might say to the doctor that you use Flaxseed Oil. I think this is terrific but flax contains 52 - 55% omega3's as alpha linolenic acid ( ALA) not EPA / DHA. Also do not confuse the abbreviation ALA to stand for alpha lipoic acid. It does not. Alpha lipoid acid is used as a supplement to reduce blood sugar levels
Medical conditions that may be treated or prevented with fish oil.
1. High triglycerides
2. Coronary artery disease
3. Heart Failure
4. Asthma
5. Rheumatoid arthritis
6. Bipolar disorder
7. Inflammatory bowel disease
8. Depression
Until tomorrow