Chives are used in cooking as are other plants in the Lily Family. The botanical name for Chives is Allium schoenoprasum. The better known Allium plants are Garlic ( Allium sativum ) and Onion ( Allium cepa ) Chives are the smallest of the Onion Plants. They do have a delicate onion taste without being overwhelming The flowers are edible as are with Garlic and Onions.
Chives are easy to grow in pots. I always grow Chives because it adds a wonderful flavor to food. In addition, I eat the flower. Chives like partial sunlight and plenty of water To get new growth always separate your chive clumps.
Energetically chives excel at protection ( as do Garlic and Onion) and absorb all negative energy
Grow all Allium plants in your garden
Until tomorrow…