Milk thistle is one of the best-known herbal remedies, discovered about 2,000 years ago. It is one of those rare herbs that can cure almost everything. It got its name from the milky-white substance that oozes from its leaves when cut. According to mythology, the milk-white substance was the Virgin Mary’s milk. This is why the leaves were said to have healing properties.
When you think of thistle you think of the healing properties it has for the liver. For people with scarred or damaged livers, milk thistle is a miracle worker. It heals damaged liver cells and protects existing liver cells from damage I use it for individuals with history of hepatitis A, B or C. I use it when Epstein Barr is acutely present or old, but has reactivated. Milk thistle detoxifies the liver by removing harmful toxins. It processes oxidative substances, which are harmful to the liver, which helps the liver stay strong by reducing the burden on it. I have seen that the regular use of the supplement may extend life expectancy especially among people with cirrhosis of the liver.
It is also good to reduce blood sugar levels. I usually add it to a individual’s regimen that has a cancer and it acts a for cancer support
Until tomorrow…